Shall we split the bill?

Artículo curioso explicando la costumbre de pagar juntos o por separado en función del pais. Fuente: www.matadornetwork.com

I thought there was a universal “splitting the bill” etiquette before I started travelling.

IN CANADA, THINGS are no fuss: if you’re out with friends, you ask the waiter/waitress for separate bills, and it’s never a problem.

But my first time in New York City, I joined some friends for a meal because I wanted to socialize. I had already eaten that day, and money was tight. I ordered some fries for the sake of not being lame, but when the bill came, I found myself having to pay an equal share of the total bill. I didn’t wanna be one of those people to point out the unfairness. I’d rather just write a passive aggressive article about it.

Turns out that many countries have their own way of splitting of bill, and while we can’t include them all, here’s a guide.

In the comments, kindly add the splitting the bill etiquette for countries not listed.

AUSTRALIA: The venue doesn’t usually offer to split the bill for you; instead, it’s just shared equally among the group regardless of what meal you ordered. Oftentimes, someone with a higher salary will foot a larger portion of the bill, and this is generally accepted by everyone. – Annie Bettis

CANADA: Usually guests pay exactly for what they ordered with separate bills.

CHINA: Many younger people will split the bill, but older folks consider it an honour to pay for the bill and will often compete for the right to do so. Readily allowing someone else to do it may be considered a social blunder. – Michael Tieso

COLOMBIA: Jeff Jung says: “You have to be a little careful about going out with a group. If I invite you to go out, it is assumed that I will pay. When I first came to Colombia, I got caught a couple of times with the bill unexpectedly. So, now when I want to go out with friends, I’m a little more vague about what the plans will be.”

COSTA RICA: Separate bills are not a problem, but if everyone is paying with cards, it’s usually split evenly. One person paying with a card is also common. – Abby Tegnelia

EGYPT: People tend to pay for what they’ve had rather than chop the bill equally, but it depends on the group eating. And if you invite someone for dinner you may intend to pay for the whole thing. Especially if, for example, you haven’t seen the person for some time. “I’ve noticed that if I eat with Egyptians – especially those that I don’t see often or who aren’t close friends of mine – they are more likely to try to pay for me, and I’ve had arguments over who is going to take care of the bill!” – Matador Abroad editor, Nick Rowlands

GERMANY: Patrons pool the money by paying for their share and adding a tip, and then giving the waiter the full amount. – Yvonne Zagermann

GUATEMALA: “As a general rule, it’s either split, or someone steps in and pays the bill. If you invite someone out though, especially if you say “I invite you” it means that it’s good to pay. Amongst poorer Guatemalans (maybe 80%), the person who invites will generally pay because it would be rude to assume that the person you are inviting out has money to pay.” – Luke Armstrong

ICELAND: My friend Gylfi says you pay for what you ordered only.

INDIA: The most traditional way of splitting the bill is having the eldest male member pay for it. With younger generations, however, it’s not more common to split the bill evenly. If it’s a meeting between people from the bride’s side and groom’s side of an engaged couple, the men from the bride’s side will pay the bill. – Abhijit Gupta

IRAN: My good friend Masoud says splitting the tab depends on if you’re dining with family or friends. With family, the father pays for everything; with friends, it’s generally known beforehand who’s buying. If it’s for a special occasion (i.e. a graduation or birthday), the guest of honour must pay. On a date, the man always pays.

In a more casual situation with two or three friends, one person will pay the whole bill but it is expected that their meal will be covered next time by one of the other parties. Figuring out who pays first is a manner of Iranian culture known as Taarof, asking three times for everything. This is a matter of respect.

IRELAND: Ireland is popular for its bill one-upmanship. Anne Merrit, who has family there, says: “There’s lots of arguing and grabbing that toes the line between good-natured and ruthless. It’s really awkward to witness as an outsider. My grandfather goes as far as slipping the waiter his credit card before the meal has even begun in order to nip an argument in the bud.”

ISRAEL: If an Israeli or Palestinian says they want to pay for the meal, let them. There’s a certain honesty here when it comes to paying the bill: “Surprisingly, even when I say I will pay when I am having a meal with a male friend, tour guide, etc., my offer is accepted without argument.” – Sabina Lohr

ITALY: The bill is split equally, or people pay for what they ordered. When dining with relatives, the oldest usually pays. However, when it’s somebody’s birthday, the birthday boy/girl usually pays. – Doriana Briguglio & – Robin Locker Lacey

LEBANON: According to Dan Nabahedian, you do NOT split the tab at a restaurant… you fight to the death for the right to pay up (while wistfully thinking that the “opponent” is going to pay it all). Dan says, “You should always appear horrified, start making wide gestures while shouting, ‘No way! I can’t let you pay! It’s my turn now!’” He adds that you should be willing to jump over the table, trying to grab the bill before everyone else.

You can also try the ol’ bathroom trick: either you excuse yourself to go to the bathroom and discreetly pay without anyone noticing, or you head the bathroom just before you think the bill is going to arrive and then appear all surprised when you discover someone paid for it while you were gone.

MEXICO: When someone invites somebody else to dinner, the inviter usually ends up paying.

NEW ZEALAND: According to a Twitter friend, if dining with a group, usually everyone pays their way rather than just splitting the bill evenly.

NORWAY: My friend Melissa who studied in Norway for two years says everyone pays for exactly what they ordered.

PHILIPPINES: It’s common for younger people to split bills, but older adults may compete for the honour of paying the bill despite protest from the guests (and the guests are expected to protest). BUT this is usually declared before hand, and if a guest orders a super-expensive item, it can be considered rude.

If it’s a family dining together, the parents or most senior person will pay the bill (which typically is the person earning the largest income in the family). However, if it’s a special occasion like a birthday, the birthday boy or girl usually pays the bill. – Josh Aggars

SCOTLAND: If you’re inviting someone out to dinner and you don’t know them well, you offer to pay the bill. On more casual occasions, the bill is split. – Keith Savage

SENEGAL: In modern settings, such as a nice restaurant in Dakar, the person who has extended the invitation typically pays the bill. This is flexible, though; in a group of friends, it’s not uncommon for everyone to pitch in. In a business-meeting type of setting, the inviter usually pays. – Rachel Cullen

SOUTH AFRICA: A friend in Johannesburg says you pay for what you ordered. In some rural areas and townships, however, it’s often customary for the whole table to chip in and buy a whole bottle of liquor rather than single drinks.

SOUTH KOREA: In Korea, people never split the tab: the oldest person pays, no matter how many people are out to dinner or how much booze was consumed. Whenever foreigners go out to eat, the waiter will get impatient with all the calculations. “When I go out with a mixed crowd of Koreans and foreigners, the Koreans will usually take charge of the bill and collect money discreetly.” – Anne Merritt

SPAIN: In Spain, paying the bill largely depends on region and occasion. If the person who invited you to dinner insists on paying, don’t argue with them…it will appear rude. In other places, however, numbers are rounded so everyone pays the same price.

SWEDEN: Everyone pays their own share. Some restaurants even let you pay upfront before ordering your meal. – Lola Akinmade

SYRIA: Most of the same principles apply as in Lebanon.

THAILAND: Many restaurants will ask beforehand who’s paying together and who’s paying separately. But if you’re invited out to a meal, never offer to split the bill – the host will pay. – Dan Nahabedian

USA: The bill is usually split evenly, and nickel and diming can even be considered tacky. However, it’s not uncommon to simply pay for what you ordered, but getting separate bills can be considered a pain.

VIETNAM: When eating at a restaurant with other people, it’s considered prestigious to pay for the meal. Preventing someone else from paying if they’ve made the offer first is considered rude, and it doesn’t matter when the offer was made. However, if you’re the one who extended the invitation, it’s expected that you foot the costs

Teatro en Buenos Aires

8 de Enero de 2012

La escena teatral es muy amplia en Buenos Aires, y no solo de obras clasicas sino de stand up comedies, monologos, etc..

Lamentablemente en Enero hay algunos teatros cerrados porque es mes de vacaciones. Aun y asi, tuvimos la suerte ayer de poder ir al Teatro Metropolitan y ver la obra Filosofia de Vida. Muy buena y recomendable. A mi vuelta hablare de la obra.

El teatro es de madera lo cual hace que los movimientos de los espectadores se oigan constantemente, pero, al ser la obra amena, no importó.

Teatro totalmente lleno! Que maravilla per como los argentinos veneran la cultura escrita y hablada. Gente joven, mediana edad, jubilados. Todos disfrutando de una comedia pero muy profunda con frases como..

“El amor deja de ser amor cuando puedes describirlo”.

Enviado desde mi BlackBerry® de Vodafone

Volando a la ciudad más al sur del mundo

Dia 1 de Enero de 2012

Primer día del año, y lo empiezo volando. Qué ironía pero qué gran triunfo!

Hoy hemos volado desde El Calafate a Ushuaia con Aerolíneas Argentinas. El ordenado nos asignó la penúltima fila así que dadas mis conocidas manías lo primero que hice al llegar al aeropuerto es hablar con una azafata de tierra para que nos diera asientos un poco más adelante. Me dijo que había overbooking y que el avión estaba lleno…a no ser que….et voilà! Fila 2! Sería primera clase pero en este vuelo no había servicio, pero da igual, yo feliz y contenta por tener un poquitín más de espacio.

La azafata nos da la bienvenida en nombre del Comandante Ártico !!! Claro ! Por supuesto! Como se iba a llamar si no el pilot que nos iba a llevar a Ushuaia..ciudad desde donde parten las expediciones y excursiones al Ártico!! Jajajaja…que bueno eso de empezar el año con buen humor!

Tras escuchar el nombre del comandante ya escuché atentamente todo el mensaje en el que me pedían que pusiera en su sitio las mesas “rebatibles”, y que “los teléfonos móviles y equipos transmisores de datos debían estar apagados en todos sus modos”, y que porsupuesto “en caso de emergencia visualice la salida más cercana del aeronave”. ¡ Que rico es el castellano/español !

El aeropuerto de Ushuaia “Islas Malvinas Argentinas” está en un pequeño islote ( perdón, península porque está conectada por tierra ) en la bahía de Ushuaia, y es de largo, el largo de la pista…así que si te pasas de frenada..choff!

El vuelo duró una hora y cuarto y fué una maravilla. Gracias Comandante Ártico!!

Fin de año 2011 en El Calafate

31 de Diciembre de 2011

Tras la navegación estamos ya de vuelta en El Calafate, a las 6 de la tarde, 10 de la noche hora española. La visión de los glaciares ha sido maravillosa. Hay muchos tempanos o icebergs flotando que adquieren formas muy sugerentes y caprichosas. El catamarán ha llegado a unos 200 metros del glaciar Spegazzini y a diferencia del Perito Moreno, este puedes ver como cae por la ladera de la montaña formando una barerra de hielo con unos colores azules intensos ahí donde el hielo está más compacto. Es una obra de la naturaleza digna de ver. A diferencia de los glaciares de Islandia, estos tiene mayor tamaño. Los más fáciles de ver son los de desprendimiento.

Si quereis saber más sobre los glaciares argentinos, haz click aquí.

Las dos horas de travesía de vuelta las pasamos escuchando música y observando al resto de los pasajeros, con pequeñas salidas al exterior interrumpidas por ráfagas de lluvia helada.

Tras discutir qué fin de año debíamos celebrar, si el español o el argentino, optamos por de pronto celebrar el español. No tanto por nostalgia sino por cansancio.

Encontramos unas uvas en un pequeño supermercado cerca del hotel, y un botellín de champán Norton 187. A las 8 menos cuarto, 12 menos cuarto en España, nos conectamos mediante el iPad y el Wifi gratuito del hotel a TV3, y al cortarse la conexión a TV1. 5 minutos…algunos huespedes nos observaban con ignorancia e incluso incredulidad. Los cuartos…primera campanada…primera uva…dioses!!! Qué amarga!!!! No se nos ocurrió probarlas antes. No sé que tipo eran, desde luego no eran moscatel porque no había comida uvas más amargas en mi vida que estas. Pero ahí fueron..las 12 y a su hora!!

Mentalmente ya he hecho todos mis propositos..ahora espero que el 2012 no nos depare sorpresas desagradables y que podamos vivir en paz cada día, uno detras de otro, y trabajando en nuestra felicidad.

Reflexiones durante el viaje

¿ Por qué si los reproductores MP3, ipods, …cada vez son más pequeños los auriculares cada vez son más grandes?

Navegando por el Lago Argentina

31 de diciembre, 2011

Estamos en un catamarán navegando por el Lago Argentino, el mayor de Argentina y uno de los mayores de America del Sur.

Es impresionante ver los tempanos e icebergs de hielo que van a la deriva en el lago. Supongo que serán del Glaciar Uppsala, que es el que vamos a ver…pero a unos 10km pues hay una barrera de tempanos que han ido cayendo del Glaciar y bloquean el paso. Despues iremos a ver el Spegazzini.

Lo que mas me llama la atención es el color azul intenso del hielo que se vislumbra justo donde emerge del agua.

Las montañas verdes contrastan a su vez con el agua plateada…

Llevamos unas dos horas de travesia. Hasta ahora he estado en cubierta a pesar del viento, pero se ha puesto a llover y estoy dentro con las 200 personas que deben haber aqui..todas de distintas nacionalidades…y aqui se ven los cliches que por algo son. Los latinos estan de fiesta, los nipones la mitad se han quedado dormidos y la otra mitad con sus mini camaras haciendose fotos. Junto a nosotras hay una familia de catalanes que obviamente saben que nosotras tambien lo somos y no hemos intercambiado palabra, en cambio con la pareja andaluza ya hemos reido de anecdotas y comentarios de nuestros respectivos viajes. Otra familia, toda rubita, probablemente holandeses, estan hablando bajito para no molestar y una de las hijas esta absorta leyendo La Sombra del Viento pasando del paisaje. Y qué decir de la familia de chilenos, padre y madre mayorcetes con hijo pasados los 25 que han invadido nuestro espacio vital con mochilas, botellas de cocacola, salami, queso…

Es divertido! Debo admitir pero que la familia mas maleducada es la catalana! Verguenza ajena.

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